Desserts

Gingerdoodle Gluten-Free Cookie

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Gingerdooble Cookie

Servings 8

Ingredients

  • 2 1/4 cups Gluten-Free Flour
  • 1 cup Granulated Sugar (Reserver 1/4 cup of sugar to roll cookies in before baking)
  • 1 cup Light Brown Sugar
  • 1 large egg
  • 1/4 cup Molasses
  • 2 tsp Baking Soda
  • 1 tsp Cinnamon
  • 1 tsp Ground Ginger
  • 1/2 tsp Ground Cloves
  • 1/4 tsp Kosher Salt
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